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Bagatelle St Barth

a Gustavia Harbor Restaurant

In the heart of Gustavia on the harbor, Bagatelle brings its "joie de vivre" to the St Barth dining scene. It combines great French cuisine with a selection of the finest wines and champagnes on the island along with the legendary Bagatelle atmosphere.

About Us
Experience
Bagatelle brings St. Barth a feeling that it has yet to experience, mirroring that which can only be found in the South of France, until now.
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Signature Dishes

Bagatelle's Distinctive Poulet Rôti Entier à la Truffe

Bagatelle's Distinctive Poulet Rôti Entier à la Truffe

Whole truffled roasted chicken, baby potatoes chicken jus

Tartare de Thon Bagatelle

Yellowfin tuna tartare, avocado, cilantro & lime soy vinaigrette

Signature Dishes
Tartare de Thon Bagatelle
Signature Dishes

Executive Chef Sofiane Dridi

IN THE PRESS